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Contributor

Joined 10 years ago

Flame-broiled burgers--especially the trademarked Whopper--are royalty at this popular fast-food chain.. In Short
Founded in 1954, this ultracasual eatery (often with a drive-through) made its name with hamburgers cooked over flames and finished with the customer's choice of toppings. The signature sandwich has always been the Whopper, a quarter-pound burger with tomatoes, lettuce, mayo, ketchup, pickles and onions. The menu also features fish fillets and spicy chicken sandwiches, garden salads with fire-grilled shrimp and chicken, the breakfast "Croissan'wich," crispy onion rings and even veggie burgers.

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victorc1978

Joined 5 years ago

Can you hear what I am saying?. Every single time my family goes to this Burger King, we never get we order! For some reason the cashier cannot tell the difference between a biscuit and a croissant, maybe it is just those old registers! Also there has been many times where the cashiers have made it seem like I am bothering them or impossing by choosing to order inside instead of the drive-thru! Sorry!

I have since chose not to visit this location, and actually travel the 18 miles to go to one that can provide good service, and accurate orders. The shame is they are owned by the same company! What gives!